Pasta Wednesday – March 23rd, 2016

Featuring:

  • Your choice of Pasta:
    • Pasta with Salmon, Kale, Dill and Yogurt with Caper Sauce
    • Pasta with Madras Curry Chicken and Asparagus
    • Rice Noodle with Kale and Sesame (Gluten Free)
    • Plus Soup of the Day (Potato, Oregano, Kale (Vegetarian)) and Salad

$14 + tax

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