Friday, February 26 Prix Fixe Dinner To Go

Appetizer: Potato Patty with Italian Artisan Blue Cheese, Bacon and Roasted Garlic.

Main Course: Split Pea and Lamb Neck Melange with Goat Cheese and Goat Jus. Side Salad .

Dessert: Spiced Cinnamon Cake with White Chocolate Glaze.

Cost is $40.00 for two people, plus taxes. Please call 905-627-3252 to order.

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