Friday, January 8 Prix Fixe Dinner To Go

Appetizer: Warm Blue Brie with Candied Walnuts, Sundried Cranberry Port Compote.

Main Course: Quebec Wild Boar with Piccioni Mushroom, Pan Jus.  Side of Basmati Rice.

Dessert: Red Wine, Champagne Syrup and Basil Marinated Papaya, Kiwi, Mango and Pear.

Cost is $40.00 for two people, plus taxes. Please call 905-627-3252 to order.

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