Pasta Wednesday – August 26, 2015 – YUMMY!

Featuring:

  • Your choice of Pasta:
    • Baked Chicken Pasta with Swiss Chard
    • New Potato and Bacon Pasta
    • Vegetarian Pasta with Kale and Local Sweet Corn
    • Rice Noodle Pasta with Kale and Fresh Tomato
  • with Soup du Jour:  Vegetable Broth with Local Corn, Potato, Bacon and Cilantro and Green Salad

$14 + tax

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