Friday, August 7 Prix Fixe Dinner To Go

Appetizer: Roasted Koike Yellow Zucchini Stuffed with Goat Cheese, Pumpkin Seeds and Basil.

Main Course: Jerk BBQ Chicken with Kohlrabi, Red Onion and Cilantro Slaw.

Dessert: Warm Cardamom and Salted Pistachio Cake.

Cost is $40.00 for two people, plus taxes. Please call 905-627-3252 to order.

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