Friday March 7 Prix Fixe Dinner to Go

Appetizer: Asian Greens and Lobster Aioli Salad with Truffled Popcorn

Main Course: Chicken & Sun Dried Tomato Crepes with Scallion Cream
Side of Wilted Kale and Beets

Dessert: Sun Dried Cranberry and Candied Watermelon Rind Tart

Cost is $34.95 for two people, plus taxes. Please call 905-627-3252 to order!
cabinet

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