Friday November 8: Prix Fixe Dinner To Go

Appetizer: Pasta with Elk Sausage, Onions and Cheddar

Main Course: Chicken with Tomato, Kale and Medium Hot Peppers. Side of Quinoa with Sunflower Seed Pesto and Japanese Eggplant.

Dessert:40 Creek Whiskey and Golden Raisin Cheese Cake

Cost for two is $34.95 + taxes.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s