Wednesday, August 14 Menu

Here are a few highlights from the blackboard today:

Brown Sugar BBQ Jepson Naturally Raised Pork Ribs $16.95

Turkey Meatloaf with Chicken Crackling $11.95

Vegetarian Smoked Cream Cheese and Koike Farm Vegetable Pie $10.95

Baked Pasta with Smoked Eggplant, Swiss Chard and Pumpkin Seed Pesto $10.95

Watermelon Salad with Ginger and Oregano Syrup, Red Onion $7.95

Peach Schnapps Cheesecake $4.95

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